This one of the best outlet amongst all its Mumbai branches..The stewards help you get our luggage if you have arrived from airport and are very polite. They have a tray of the days fresh catch- wherein you can choose for any fish/crab/lobster for a meal.
The Bombay Duck, fish curry and rice are their top notch serves. Lobster curry was very soothing and creamy. Prawns special curry , the fish tikkas in red or green sauce are simply luscious. Must admit that though they are a seafood restaurant their Mutton dishes are awesome. Interiors kept clean and neat. Prices are reasonable. Starters and juices are recommended.
Mouth watering dishes ,excellent taste ,good ambience ,good service .

This place is rated as one of the best seafood places in mumbai. Everytime i go there i'm completely satisfied with my yearning for seafood! The stuffed bombil and prawns in garlic sauce is my all time favourite..The biryani is also worth the taste! You cannot go wrong with anything on the menu.Slightly overpriced but worth the food!

We had visited this place for my mothers birthday and our experience was not that great. The food was good but not upto the standards of Gajalee, I have eaten earlier at Juhu and Andheri and my experience was good. The Waiters were not attentive and resulted in some wrong orders as well. Overall we did like our experience but was not a Gajalee experience.

This place is awesome has the positive energy which develops appetite automatically.. the ambience is good.. the staff is at there best.. Food is awesome over here.. Go for everything to any thing in the menu.. I think every dish is specially made by the chef for us.. I have been here 3 times and still need time to complete the menu and satisfy my craving..

where do I start. everything here is remarkable good. sol kadi to begin with is as tasty as it can get. the Bombay duck fry is to die for. the prawns koliwada is a must try. crab tandoori is here where I started and continued my live affair with crabs. the basa fry and basa stir fry is unmatched by any other restaurant. its our of this world. the wade ghavne and onion garlic kukcha is mouth watering. the prawnbiryani is fabulous. the mutton dum biryani is sealed with amazing flavours. it just can't get better then this. its a expensive place for seafood but food is great. to end it malai kulfi and caramel custard you shouldnt miss.

have been to gajalee many times. I simply love their tandoori ravas. Not to mention the crab in green chilli sauce although it costs a bomb!! The eternal favorite of almost everyone is their bombil fry- simply awesome! I dont think their Sol kadhi is of course must with every meal, The atmosphere is nice -simple yet inviting. It seems to be very popular with sea food lovers. The food critics are full of praise for their food- especially recommend the Vile parle outlet over their other restaurants.

We have a running joke in our family of five. Gajalee’s fish might be the only thing we agree on. My absolute favourites at the Parle haunt is the grilled basa, stuffed pomfret and fried prawns are beyond delicious. Though I’ve been to the one at Phoenix, I’d still recommend visiting the one where it all began, in Parle.

My family and I had visited this place on my parents' wedding anniversary. We chose this place after getting high recommendations from our family and friends. Well, it definitely lived up to the hype. The seafood options are gorgeously delicious. I tried lobster for the first time here - fantabulous! Also, the butter garlic tiger prawns were heavenly. And, yes, the famous Bombil Fry is a must have! It literally melts in your mouth. Overall, we had a terrific experience here. Would love to go back again someday. I highly recommend this place to all seafood lovers :)

Everything is awesome in this eatery. The food, the service, the seating and the location.

The Mutton Masala needs a special mention. Also the full fried Kapari Pompfret!!!

Its a place frequented by celebrities. I have bumped into Lata Mangeshkar, Kajol, Sohail Khan, Suresh Wadkar so far!!!

Go for it.

I can honestly say that this place has made me a seafood lover! The food is absolutely mouth watering.Try the tisriya koshumbir, surmai fry and the special prawns curry.The service is absolutely perfect.
In fact the service at gajalee is a benchmark for other restaurants.

I have been to this much frequented place twice in the last 3 weeks and both the times i tried the Tiger Prawns.
The price is as per catch and can be in the range of 300 to 500 per piece as per the size. Order them to be Tandoor roasted and they come out on the table ina nice golden brown colour. The marinated spcies rubbed genrously on the prawns has already seeped in to the prawn and each bite is a bliss.

Sol kadhi is as good as home made. Fish is the only item I recommend here. If you are ganged up with a meat lover then offer him soem chicken, but I am sure he has eaten better chicken or Mutton in many other places. So heas to content with only filling up his stomach while you all will die for the coastal ffod to be offered.

Service is good. And if you know the Manager there (Like I do) then getting a nice place will be easy.

So next time you crave for a Prawn or some good pomphret, head to Gajalee.

i sometimes wander in just for the bombil...feast for the gods it is! the place is mid-range to slightly above average when it comes to burning a hole in your pocket but the food makes for it. the thalis are great, and i always loved thali's so that figures. their tandoori pomfret is apparently very popular but i don't get what the fuss is about. it's good, but if i had to pick a signature dish for them, their bombil is it.

i'll put my money where my mouth is and say they serve some of the best sea-food in town at the price. my favorite for seafood

A simple place, without too many frills and fancy, serving excellent fish.They basically serve manglorean cuisine based yummy dishes and their fried fish is excellent. The place is neither too expensive and cannot be labeled as competitive. One who loves to eat fish cooked the indian way should visit this place once. Look out for their fired Bombay Ducks....crisp and simply superb.